Boekenhoutskloof The Chocolate Block

The chocolate block 2018 fact sheet fact sheet the 2018 chocolate block is a blend of syrah 69 grenache noir 13 cinsault 9 cabernet sauvignon 8 and viognier 1.

Boekenhoutskloof the chocolate block. Wines as a producer boekenhoutskloof is a syrah specialist with its premium boekenhoutskloof range selling out on release each vintage and the chocolate block a syrah based blend is probably the most successful new wine offering to come out of south africa in the modern era. It is located in the franschhoek valley in and is known mostly for its premium red wines and in particular the chocolate block an ever changing blend made of syrah cabernet sauvignon grenache and cinsaut among others. As ever the wine lives up to its name with rich notes of cocoa among the.

Boekenhoutskloof the chocolate block 93 by tim atkin 2017 vintage among top 1 of all wines in the world 2019 vintage 93 by tim atkin 2017 vintage. It spends over a year rest in french oak before being bottled up and shipped around the globe for wine enthusiasts that love a rich chocolatey red. It is located in the franschhoek valley in and is known mostly for its premium red wines and in particular the chocolate block an ever changing blend made of syrah cabernet sauvignon grenache and cinsaut among others.

A top south african red wine here from boekenhoutskloof. Boekenhoutskloof is one of south africa s most prominent wine producers. Boekenhoutskloof is a founder member of the franschhoek mountain conservancy together with haut espoir an initiative to improve co operation between neighbours as well as to improve fire management and fynbos conservation in the valley.

It is located in the franschhoek valley in and is known mostly for its premium red wines and in particular the chocolate block an ever changing blend made of syrah cabernet sauvignon grenache and cinsaut among others. Boekenhoutskloof is one of south africa s most prominent wine producers. The chocolate block is made with a blend of wine types predominantly syrah supported by grenache cinault cabernet sauvignon and viognier.

This is the 2019 vintage with a core of syrah supported by grenache cinsault cabernet sauvignon and viognier aged in a combination of new and used french oak as well as barriques. The effect of the drought has now become even more apparent making correct picking dates crucial to secure the very best fruit quality. South africa s boekenhoutskloof is back with another superb vintage of the chocolate block.