Boeka Treat Swiss Roll Recipe
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Pin On Boeka Treats
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And that s why i ve trawled the web for 20 of the best swiss roll recipes.
Boeka treat swiss roll recipe. Grease and line a 33cm x 23cm swiss roll tin. Remove the used parchment paper from the top of the cake gently. Gently fold in the flour in two batches using a large metal spoon.
Heat the oven to 200c fan 180c gas 6. How to assemble swiss roll cake. Beat in egg and vanilla.
Combine flour baking powder and salt. Grease and line a 16 x 28cm swiss roll tin with baking parchment. It s hard to beat a swiss roll it s quite simply a fantastic after dinner treat.
This is such an easy swiss roll recipe that takes less than 10 minutes to bake. Heat oven to 180c 160c fan gas 4. You only need 3 ingredients.
The cake cools in the rolled up shape. Baked in just 10 minutes this confection is best eaten on the day of baking since it s made from a fat less sponge that doesn t store particularly well. It can cool at room temperature or in the refrigerator.
Consisting of a sponge cake wrapped around a filling commonly jam whipped cream or icing to reveal a distinctive swirl pattern as you cut through the cake. Preheat your oven to 220c. Light sponge cake filled with cream jam or buttercream then rolled and sliced.
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